Ingredients
4
4 servings
- •6 ice cubes
- •2 cups cubed seeded watermelon
- •1 teaspoon honey
Instructions
- Place the ice cubes into a blender. Cover, and pulse until crushed. Add the watermelon and blend for about 1 minute, until slushy. Add the honey, and blend for about 10 seconds.
Nutritional Facts
Per 4 servings
- Calories: 29
- Carbohydrate: 7g
- Fat: 0g
- Fiber: 0g
- Protein: 1g
- Sugar: 6g
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