Ingredients
12 servings
- •1 pound ripe strawberries, hulled and halved
- •2 tablespoons maple syrup
- •2 teaspoons fresh lemon juice
- •2 teaspoons vanilla extract
Instructions
- Combine strawberries, maple syrup, lemon juice, and vanilla extract in a food processor or blender. Process at high speed until smooth and pureed.
- Store in an airtight container in the refrigerator.
Nutritional Facts
Per 12 servings
- Calories: 23
- Carbohydrate: 5g
- Fat: 0g
- Fiber: 1g
- Protein: 0g
- Sugar: 4g