Instant Pot Mexican Beef Taco Filling

Name: Instant Pot Mexican Beef Taco Filling
Total time: 100
Yield: 6
Ingredients: 0.25 pound bacon, cut into 1 1/2-inch pieces; 0.5 pound beef sirloin, cut into small pieces; 0.5 pound carne molida (finely chopped beef); 1 white onion, shaved into slivers; 2 (1.41 ounce) packages sazon seasoning with cilantro and achiote (such as Goya®), divided; 2 Roma tomatoes; 1 jalapeno pepper, sliced; 1 teaspoon chili powder; 0.5 teaspoon ground cumin

Recipe by thedailygourmet from allrecipes.com

Dinner 2 Hr. 40 Mins.

Ingredients

6 servings

•

0.25 pound bacon, cut into 1 1/2-inch pieces
•

0.5 pound beef sirloin, cut into small pieces
•

0.5 pound carne molida (finely chopped beef)
•

1 white onion, shaved into slivers
•

2 (1.41 ounce) packages sazon seasoning with cilantro and achiote (such as Goya®), divided

•

2 Roma tomatoes
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1 jalapeno pepper, sliced
•

1 teaspoon chili powder
•

0.5 teaspoon ground cumin

Instructions

Turn on a multi-functional pressure cooker (such as Instant Pot) and select Saute function. Add bacon, beef sirloin, carne molida, and onion. Saute in the hot cooker for 10 minutes. Add 1 packet sazon; stir to combine. Hit Cancel. Close and lock the lid.
Select high pressure according to manufacturer's instructions; set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build.
Release pressure using the natural-release method according to manufacturer's instructions for 25 minutes. Release remaining pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.
Add Roma tomatoes and jalapeno pepper to the cooker. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 5 minutes. Allow 10 to 15 minutes for pressure to build.
Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.
Remove tomato skins carefully and crush tomatoes. Add remaining packet sazon, chili powder, and cumin; mix.