Ingredients
4
4 servings
- •0.5 cup Irish whiskey
- •3 tablespoons white sugar
- •0.5 cup fresh lemon juice
- •4 cups ice cubes
Instructions
- In the container of a blender, combine the Irish whiskey, sugar, lemon juice and ice cubes. Cover and blend until slushy, 15 to 30 seconds. Pour into glasses and serve.
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