Hot Vidalia Onion Dip

Hot Vidalia Onion Dip

Recipe by DoreenRN from allrecipes.com

Appetizer 35 Mins.

Ingredients

32

32 servings

  • 1 large sweet onion (such as Vidalia®), finely chopped
  • 1.5 cups mayonnaise
  • 1.5 cups shredded Cheddar cheese
  • 2 tablespoons white sugar

Instructions

  • Preheat oven to 325 degrees F (165 degrees C).
  • Stir onion, mayonnaise, Cheddar cheese, and sugar together in a pie plate.
  • Bake in preheated oven until bubbly and brown around the edges, 25 to 30 minutes.

Nutritional Facts

Per 32 servings

  • Calories: 100
  • Carbohydrate: 2g
  • Fat: 10g
  • Fiber: 0g
  • Protein: 2g
  • Sugar: 1g

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