Ingredients
4 servings
- •1 pound ground lamb
- •3 green onions, minced
- •4 cloves garlic, minced
- •1 tablespoon curry powder
- •1 teaspoon ground cumin
- •0.25 teaspoon dried red pepper flakes
- •salt and pepper to taste
Instructions
- Preheat the grill for high heat.
- In a bowl, mix the lamb, green onions, garlic, curry powder, cumin, red pepper, salt and pepper. Form into 4 patties.
- Lightly oil grill grate. Grill patties 5 minutes on each side, or until done.
Nutritional Facts
Per 4 servings
- Calories: 237
- Carbohydrate: 3g
- Fat: 16g
- Fiber: 1g
- Protein: 20g
- Sugar: 0g