Ingredients
16 servings
- •2 cups white sugar
- •½ cup vegetable oil
- •2 eggs
- •½ teaspoon salt
- •1 teaspoon ground cinnamon
- •1 cup buttermilk
- •3 cups all-purpose flour
- •1 tablespoon baking powder
- •2 cups blueberries
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Mix sugar, vegetable oil, eggs, salt, cinnamon, buttermilk, flour, baking powder, and blueberries, stirring after each addition, in a large bowl. Pour batter into prepared baking dish.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, 35 to 45 minutes.
Nutritional Facts
Per 16 servings
- Calories: 269
- Carbohydrate: 47g
- Fat: 8g
- Fiber: 1g
- Protein: 4g
- Sugar: 28g