Ingredients
12
12 servings
- •1 package red velvet cake mix
- •1 cup white chocolate chips
- •½ cup oil
- •2 eggs
Instructions
- Combine cake mix, chocolate chips, oil, and eggs in a mixing bowl.
- Using an ice cream scoop or your hand, form golf ball-sized balls of cookie dough and transfer to a parchment paper-lined baking sheet.
- Bake at 350°F (180°C) for 10-12 minutes.
- Enjoy!
Nutritional Facts
Per 12 servings
- Calories: 295
- Carbohydrate: 37g
- Fat: 15g
- Fiber: 0g
- Protein: 3g
- Sugar: 22g
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