Cheese Straws

Cheese Straws

Recipe by Leigh from allrecipes.com

Appetizer,Snack 30 Mins.

Ingredients

36

36 servings

  • 0.5 cup butter, softened
  • 4 cups shredded Cheddar cheese
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 0.25 teaspoon ground red pepper

Instructions

  • Preheat oven to 400 degrees F (200 degrees C). Grease a cookie sheet.
  • In a large bowl cream butter and cheese. Stir in flour and salt; mix well. On a lightly floured surface, roll the dough out to 1/2 inch in thickness. Cut into 2 inch strips and sprinkle with ground red pepper. Place strips on prepared cookie sheet(s) 1 1/2 inches apart.
  • Bake in preheated oven for 10 to 15 minutes, or until crisp.

Nutritional Facts

Per 36 servings

  • Calories: 99
  • Carbohydrate: 6g
  • Fat: 7g
  • Fiber: 0g
  • Protein: 4g
  • Sugar: 0g

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