Ingredients
5
5 servings
- •6 skinless, boneless chicken breast halves
- •4 links pork sausage
- •2 jalapeno peppers, seeded and minced
- •0.75 cup chopped onion
- •3 cloves garlic, chopped
- •1 teaspoon Cajun seasoning
- •12 slices bacon
Instructions
- Slit open each chicken breast. Cut each sausage link in half lengthways, then cut to the length of the chicken breast. Place a halved sausage link inside each chicken breast, then add jalapeno peppers to taste, onion and garlic and seal the chicken with toothpicks.
- Season the outside of each chicken breast with Cajun spices/seasoning. Wrap each breast with 2 slices of bacon and secure with toothpicks. Place on a barbecue grill over medium coals and grill until done, about 30 minutes each side. Enjoy!
Nutritional Facts
Per 5 servings
- Calories: 531
- Carbohydrate: 4g
- Fat: 36g
- Fiber: 1g
- Protein: 44g
- Sugar: 1g
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