Chorizo Chili

Name: Chorizo Chili
Total time: 205
Yield: 8
Ingredients: 2 teaspoons olive oil, or as needed; 0.25 cup chopped onion; 2 cloves garlic, minced; 1 pound ground beef; 12 ounces chorizo sausage; 1 (14 ounce) can diced tomatoes; 1 (14 ounce) can prepared chili; 1 (14 ounce) can butter beans; 0.75 cup tomato sauce; 1 tablespoon chili powder; 1 tablespoon salt-free seasoning blend (such as Mrs. Dash® Chipotle seasoning); salt and ground black pepper to taste

Recipe by Mary Nace from allrecipes.com

Dinner 3 Hr. 25 Mins.

Ingredients

8 servings

•

2 teaspoons olive oil, or as needed
•

0.25 cup chopped onion
•

2 cloves garlic, minced
•

1 pound ground beef
•

12 ounces chorizo sausage
•

1 (14 ounce) can diced tomatoes

•

1 (14 ounce) can prepared chili
•

1 (14 ounce) can butter beans
•

0.75 cup tomato sauce
•

1 tablespoon chili powder
•

1 tablespoon salt-free seasoning blend (such as Mrs. Dash® Chipotle seasoning)
•

salt and ground black pepper to taste

Instructions

Heat olive oil in a skillet over medium heat. Add onion and garlic; cook and stir until tender, about 5 minutes. Stir in ground beef and chorizo and cook, breaking meat apart while stirring, until no longer pink, 10 to 15 minutes.
Transfer to a slow cooker and stir in diced tomatoes, chili, butter beans, tomato sauce, chili powder, seasoning blend, salt, and pepper. Cover and cook on High until flavors have blended, 3 to 4 hours.