Ingredients
8
8 servings
- •0.5 cup ketchup
- •2 tablespoons brown sugar
- •2 tablespoons Worcestershire sauce
- •1 tablespoon cider vinegar
- •1 teaspoon garlic powder
- •0.25 teaspoon mustard powder
- •0.25 teaspoon salt
- •1 dash hot pepper sauce
Instructions
- Stir together ketchup, brown sugar, Worcestershire sauce, vinegar, garlic powder, mustard powder, salt, and hot pepper sauce in a small saucepan.
- Bring to a simmer over medium heat. Remove from heat and allow to cool slightly before brushing on your favorite meat.
Nutritional Facts
Per 8 servings
- Calories: 33
- Carbohydrate: 8g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
- Sugar: 7g
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