Ingredients
4
4 servings
- •0.66666668653488 cup white sugar
- •0.33333334326744 cup cocoa powder
- •2 tablespoons ground cinnamon
- •1 teaspoon cayenne pepper
- •1 pinch salt
- •4 cups whole milk
- •1 tablespoon vanilla extract
- •0.5 cup heavy whipping cream
Instructions
- Whisk sugar, cocoa powder, cinnamon, cayenne pepper, and salt together in a small bowl.
- Bring milk to a boil in a saucepan, whisking constantly. Whisk in cocoa mixture until dissolved, reduce heat to low, and simmer until flavors combine, about 5 minutes. Remove from heat and stir in vanilla extract.
- Stir cream into hot chocolate and pour into mugs.
Nutritional Facts
Per 4 servings
- Calories: 414
- Carbohydrate: 53g
- Fat: 20g
- Fiber: 4g
- Protein: 10g
- Sugar: 45g
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