Ingredients
6 servings
- •1 pound ground beef
- •1 (16 ounce) package frozen tri-color cheese tortellini
- •2 (14 ounce) cans beef broth
- •2 (10.75 ounce) cans cream of onion soup
- •1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
- •1 (15 ounce) can green beans, drained
- •salt and ground black pepper to taste
Instructions
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Combine ground beef, tortellini, beef broth, cream of onion soup, diced tomatoes with green chile peppers, green beans, salt, and pepper in a slow cooker.
- Cook on High for 1 hour.
Nutritional Facts
Per 6 servings
- Calories: 483
- Carbohydrate: 49g
- Fat: 20g
- Fiber: 4g
- Protein: 28g
- Sugar: 2g