Ingredients
16 servings
- •8 ounces cream cheese
- •2 tablespoons white sugar
- •⅓ cup packed brown sugar
- •1 teaspoon caramelized sugar
Instructions
- Combine the cream cheese, white sugar, brown sugar and caramelized sugar. Beat until smooth.
- Serve with fresh fruit for dipping.
Nutritional Facts
Per 16 servings
- Calories: 74
- Carbohydrate: 7g
- Fat: 5g
- Protein: 1g
- Sugar: 6g