Sweet and Spicy Air Fryer Butternut Squash Fries
Recipe by Angela Sackett Superhotmama from allrecipes.com
Dinner,Side Dish 25 Mins.
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Ingredients
6 servings
- •1 large butternut squash, peeled and cut into "fries"
- •2 tablespoons olive oil
- •1 tablespoon Chinese five-spice powder
- •1 tablespoon minced garlic
- •2 teaspoons sea salt
- •2 teaspoons black pepper
Instructions
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Place cut squash into a large bowl. Add oil, five-spice powder, garlic, sea salt, and pepper. Toss to coat and place into the air fryer basket.
- Cook in the preheated air fryer, shaking every 5 minutes, until crisp, 15 to 20 minutes total. Remove fries and season with additional sea salt.
Nutritional Facts
Per 6 servings
- Calories: 150
- Carbohydrate: 29g
- Fat: 5g
- Fiber: 5g
- Protein: 3g
- Sugar: 5g