Ingredients
8 servings
- •0.5 cup applesauce
- •0.5 cup ketchup
- •2 cups packed brown sugar
- •6 tablespoons lemon juice
- •0.5 teaspoon salt
- •0.5 teaspoon black pepper
- •0.5 teaspoon paprika
- •0.5 teaspoon garlic salt
- •0.5 teaspoon ground cinnamon
Instructions
- In a medium bowl, mix applesauce, ketchup, packed brown sugar, lemon juice, salt, black pepper, paprika, garlic salt and ground cinnamon. Use the mixture to marinate ribs in the refrigerator for at least 30 minutes before preparing as desired. Also use for basting the ribs while cooking.
Nutritional Facts
Per 8 servings
- Calories: 163
- Carbohydrate: 42g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
- Sugar: 40g