Peanut Butter Banana Crunch Chia Seed Pudding

Peanut Butter Banana Crunch Chia Seed Pudding

Recipe by Joey Firoben from tasty.co

Snacks 30 Mins.

Ingredients

4

4 servings

  • ½ cup peanut butter
  • ½ cup greek yogurt
  • 1 cup almond milk
  • 1 teaspoon vanilla extract
  • 2 tablespoons honey
  • ½ cup chia seeds
  • 1 banana, sliced
  • roasted peanut
  • 4 tablespoons crunchy granola cluster

Instructions

  • In a medium bowl, mix the peanut butter and greek yogurt together until smooth.
  • Add in the almond milk, vanilla, honey, and chia seeds and mix until well combined.
  • Pour the mixture into an airtight container and refrigerate, covered for 4 hours.
  • Spoon the pudding into desired serving dish and top with sliced banana, roasted peanuts, and crunchy granola clusters.
  • Enjoy!

Nutritional Facts

Per 4 servings

  • Calories: 443
  • Carbohydrate: 44g
  • Fat: 25g
  • Fiber: 10g
  • Protein: 15g
  • Sugar: 23g

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