Ingredients
16
16 servings
- •1 cup butter, softened
- •2 tablespoons confectioners' sugar
- •0.75 teaspoon ground cinnamon
- •1 dash ground nutmeg
Instructions
- In a medium bowl, beat together butter, sugar, cinnamon and nutmeg until light and creamy.
Nutritional Facts
Per 16 servings
- Calories: 106
- Carbohydrate: 1g
- Fat: 12g
- Fiber: 0g
- Protein: 0g
- Sugar: 1g
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