Ingredients
4
4 servings
- •0.5 cup Hellmann's® Real Mayonnaise
- •0.25 cup grated Parmesan cheese
- •4 (5 ounce) boneless, skinless chicken breast halves
- •4 teaspoons Italian-seasoned dry bread crumbs
Instructions
- Gather all ingredients.
- Preheat the oven to 425 degrees F (220 degrees C). Line a rimmed baking sheet with parchment paper.
- Mix mayonnaise and Parmesan together in a medium bowl until well combined.
- Arrange chicken on the prepared baking sheet. Spread mayonnaise mixture over top, then top with bread crumbs.
- Cook in the preheated oven until chicken is no longer pink in the center and the juices run clear, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutritional Facts
Per 4 servings
- Calories: 367
- Carbohydrate: 2g
- Fat: 23g
- Fiber: 0g
- Protein: 35g
- Sugar: 0g
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