Ingredients
5 servings
- •2 cups water
- •½ cup white sugar
- •2 black tea bags, or more to taste
- •ice
- •1 cucumber, cut into 1/4-inch slices
- •5 cups sparkling water, or as needed
- •1 lemon
Instructions
- Bring water to a boil in a kettle. Pour into a pitcher. Stir in sugar until it dissolves into a syrup. Add tea bags; let steep, about 5 minutes.
- Fill 5 glasses with ice cubes. Add some cucumber slices. Fill glasses 3/4 full of sparking water. Divide sweet tea evenly among glasses. Squeeze some lemon juice into each drink; stir.
Nutritional Facts
Per 5 servings
- Calories: 83
- Carbohydrate: 21g
- Fiber: 0g
- Protein: 0g
- Sugar: 21g