Savory Cucumber Salad

Name: Savory Cucumber Salad
Total time: 145
Yield: 12
Ingredients: 3 large cucumbers, sliced; ⅛ teaspoon salt, or as needed; 1 ¼ cups sour cream; ¾ bunch green onions (white and pale green parts only), chopped; ¼ cup white sugar; 2 tablespoons apple cider vinegar; 2 cloves garlic, or more to taste, minced; ¼ teaspoon dried dill weed; ⅛ teaspoon paprika; ⅛ teaspoon salt; ⅛ teaspoon ground black pepper

Recipe by NoRainOnMyParade from allrecipes.com

Lunch 2 Hr. 25 Mins.

Ingredients

12 servings

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3 large cucumbers, sliced
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⅛ teaspoon salt, or as needed
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1 ¼ cups sour cream
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¾ bunch green onions (white and pale green parts only), chopped
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¼ cup white sugar
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2 tablespoons apple cider vinegar

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2 cloves garlic, or more to taste, minced
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¼ teaspoon dried dill weed
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⅛ teaspoon paprika
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⅛ teaspoon salt
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⅛ teaspoon ground black pepper

Instructions

Spread a paper towel over a large platter. Arrange cucumber slices in a single layer atop the paper towel. Sprinkle 1/8 teaspoon salt over the cucumber slices; refrigerate at least 2 hours and up to 6 hours.
Mix sour cream, green onions, white sugar, apple cider vinegar, garlic, dill, paprika, 1/8 teaspoon salt, and black pepper together in a bowl; refrigerate at least 1 hour and up to 4 hours.
Pour sour cream sauce over the cucumbers and stir gently to coat.