Ingredients
12
12 servings
- •10 oz mini marshmallows
- •3 tablespoons butter
- •6 cups crispy rice cereal
- •12 wafer cones
- •chocolate, melted, for topping
- •sprinkles, for topping
Instructions
- In a large bowl, add butter and marshmallow. Microwave for 2 minutes. Stir at 1 minute.
- Add the cereal and stir until the marshmallow evenly coats the cereal.
- Using a ice cream scoop, form treats into balls.
- Take a wafer cone and dip it in melted chocolate and then immediately sprinkle anything you desire.
- Place the rice krispy balls into the cone.
- Enjoy!
Nutritional Facts
Per 12 servings
- Calories: 410
- Carbohydrate: 87g
- Fat: 4g
- Fiber: 35g
- Protein: 5g
- Sugar: 28g
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