Ingredients
3 servings
- •1 large egg
- •1 cup all-purpose flour
- •7 fluid ounces milk
- •⅓ cup chocolate chips
- •¼ cup vegetable oil
- •1 tablespoon white sugar
- •2 teaspoons baking powder
- •¼ teaspoon vanilla extract
- •⅛ teaspoon salt
- •nonstick cooking spray
Instructions
- Beat egg in a large bowl with a hand mixer until fluffy. Add flour, milk, chocolate chips, oil, sugar, baking powder, vanilla extract, and salt; mix just until smooth.
- Spray a Belgian waffle iron with cooking spray and preheat according to manufacturer's instructions.
- Pour about 3/4 cup batter onto the hot waffle iron and cook until golden brown. Repeat with remaining batter. Serve hot.
Nutritional Facts
Per 3 servings
- Calories: 480
- Carbohydrate: 52g
- Fat: 27g
- Fiber: 2g
- Protein: 10g
- Sugar: 18g