Ingredients
12 servings
- •2 quarts fresh strawberries, cleaned, hulled and sliced
- •0.5 cup white sugar
Instructions
- Place strawberries in a large bowl. Sprinkle sugar evenly over berries; stir to coat. Let stand at room temperature, stirring occasionally, for 10 minutes.
- Cover and chill in the refrigerator until ready to serve.
Nutritional Facts
Per 12 servings
- Calories: 65
- Carbohydrate: 16g
- Fat: 0g
- Fiber: 2g
- Protein: 1g
- Sugar: 13g