Ingredients
8
8 servings
- •8 cups water
- •4 cups gari (roasted cassava flour)
Instructions
- Bring the water to a boil in a large pot. Sprinkle in the gari, and cook, stirring constantly, until it becomes a paste similar to mashed potato consistency.
Nutritional Facts
Per 8 servings
- Calories: 290
- Carbohydrate: 71g
- Fat: 0g
- Fiber: 2g
- Protein: 1g
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