Ham Quiche

Ham Quiche

Recipe by Eric from allrecipes.com

Breakfast 60 Mins.

Ingredients

8

8 servings

  • 1 (9 inch) frozen pie crust
  • 4 eggs
  • 1.5 cups milk
  • 1 (8 ounce) package shredded Cheddar cheese
  • 1 (8 ounce) package diced cooked ham
  • 2 tablespoons melted butter
  • 1 tablespoon dried chives
  • 1 pinch salt to taste

Instructions

  • Preheat the oven to 350 degrees F (175 degrees C). Place pie crust on a cookie sheet.
  • Beat eggs together in a mixing bowl. Add milk, Cheddar cheese, ham, butter, chives, and salt; mix well. Pour into pie crust.
  • Bake in the preheated oven for 35 minutes. Increase oven temperature to 400 degrees F (200 degrees C) and bake until top is slightly browned, about 10 minutes.

Nutritional Facts

Per 8 servings

  • Calories: 344
  • Carbohydrate: 11g
  • Fat: 26g
  • Fiber: 0g
  • Protein: 17g
  • Sugar: 3g

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