Ingredients
8 servings
- •1 (9 inch) frozen pie crust
- •4 eggs
- •1.5 cups milk
- •1 (8 ounce) package shredded Cheddar cheese
- •1 (8 ounce) package diced cooked ham
- •2 tablespoons melted butter
- •1 tablespoon dried chives
- •1 pinch salt to taste
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Place pie crust on a cookie sheet.
- Beat eggs together in a mixing bowl. Add milk, Cheddar cheese, ham, butter, chives, and salt; mix well. Pour into pie crust.
- Bake in the preheated oven for 35 minutes. Increase oven temperature to 400 degrees F (200 degrees C) and bake until top is slightly browned, about 10 minutes.
Nutritional Facts
Per 8 servings
- Calories: 344
- Carbohydrate: 11g
- Fat: 26g
- Fiber: 0g
- Protein: 17g
- Sugar: 3g