Ingredients
2
2 servings
- •1 (16 ounce) package fresh strawberries, hulled
- •2 bananas, peeled and sliced
- •3 cups ice cubes
- •1 (16 ounce) container plain low-fat yogurt
Instructions
- Blend strawberries, bananas, half of the ice cubes, and yogurt in a blender on high until smooth. Add the remaining ice and blend further until smooth again. Serve immediately.
Nutritional Facts
Per 2 servings
- Calories: 321
- Carbohydrate: 60g
- Fat: 5g
- Fiber: 8g
- Protein: 15g
- Sugar: 42g
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