Ingredients
6 servings
- •1 (15 ounce) can cut yams, drained
- •0.5 cup milk
- •0.5 cup brown sugar
- •2 tablespoons butter, cut into small pieces
- •0.5 cup coffee-flavored liqueur (such as Kahlua®)
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Spread yams into a casserole dish. Pour milk over yams and sprinkle with brown sugar. Dot yams with butter pieces. Pour coffee-flavored liqueur over the top.
- Bake in the preheated oven until heated through and bubbling, about 30 minutes.
Nutritional Facts
Per 6 servings
- Calories: 252
- Carbohydrate: 42g
- Fat: 5g
- Fiber: 2g
- Protein: 1g
- Sugar: 37g