Kahlua Sweet Potatoes

Kahlua Sweet Potatoes

Recipe by Barbara from allrecipes.com

Dinner,Side Dish 40 Mins.

Ingredients

6

6 servings

  • 1 (15 ounce) can cut yams, drained
  • 0.5 cup milk
  • 0.5 cup brown sugar
  • 2 tablespoons butter, cut into small pieces
  • 0.5 cup coffee-flavored liqueur (such as Kahlua®)

Instructions

  • Preheat oven to 350 degrees F (175 degrees C).
  • Spread yams into a casserole dish. Pour milk over yams and sprinkle with brown sugar. Dot yams with butter pieces. Pour coffee-flavored liqueur over the top.
  • Bake in the preheated oven until heated through and bubbling, about 30 minutes.

Nutritional Facts

Per 6 servings

  • Calories: 252
  • Carbohydrate: 42g
  • Fat: 5g
  • Fiber: 2g
  • Protein: 1g
  • Sugar: 37g

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