Ingredients
6
6 servings
- •1 (29 ounce) can sweet potatoes
- •0.25 cup butter, cut into pieces
- •0.5 cup brown sugar
- •1.5 cups miniature marshmallows
Instructions
- Gather all ingredients.
- Preheat the oven to 400 degrees F (200 degrees C).
- Place drained sweet potatoes in a medium baking dish. Distribute butter pieces evenly over the sweet potatoes.
- Sprinkle with brown sugar. Layer with miniature marshmallows.
- Bake in the preheated oven until sweet potatoes are tender and marshmallows have melted, about 20 to 25 minutes.
Nutritional Facts
Per 6 servings
- Calories: 282
- Carbohydrate: 51g
- Fat: 8g
- Fiber: 2g
- Protein: 2g
- Sugar: 26g
Related Recipes
Easy Candy Yams
Slow Cooker Sweet Potatoes (Yams) and Marshmallows
Yummy Candied Yams
Candied Sweet Potatoes with Marshmallows
Best Candied Yams with Marshmallows
Candied Yams and Marshmallows
Thanksgiving Yams
Marshmallow & Cornflake Sweet Potato Casserole
Mom's Candied Yams with Caramel
Great-Grandma's Candied Yams
Candied Sweet Potatoes
