Ingredients
5
5 servings
- •2 tablespoons olive oil
- •1 large onion, minced
- •1 cup uncooked Arborio rice
- •1 (32 ounce) carton Swanson® Tuscan Chicken Flavor Infused Broth, heated
- •0.5 cup grated Parmesan cheese
Instructions
- Heat the oil in a 4-quart saucepan over medium heat. Add the onion and cook for 3 minutes, stirring occasionally.
- Stir the rice in the saucepan. Add 1/2 cup broth and cook and stir until it's absorbed. Add the remaining broth, 1/2 cup at a time, stirring until the broth is absorbed before adding more. Stir in the cheese before serving.
Nutritional Facts
Per 5 servings
- Calories: 272
- Carbohydrate: 41g
- Fat: 8g
- Fiber: 1g
- Protein: 7g
- Sugar: 1g
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