Ingredients
40
40 servings
- •2 cups chopped onion
- •5 cloves garlic, minced, or more to taste
- •1 cup ketchup
- •1 cup Worcestershire sauce
- •1 cup brewed coffee
- •0.5 cup cider vinegar
- •0.5 cup brown sugar
- •0.25 cup minced hot chile peppers
- •3 tablespoons chili powder
- •2 teaspoons salt
Instructions
- Combine onion, garlic, ketchup, Worcestershire, coffee, vinegar, brown sugar, chile peppers, chili powder, and salt in a large saucepan and heat over medium-high heat until simmering. Reduce heat and simmer for 25 minutes.
- Puree in a food processor or blender until smooth.
Nutritional Facts
Per 40 servings
- Calories: 28
- Carbohydrate: 7g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
- Sugar: 5g
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