Ingredients
18
18 servings
- •1 cup white sugar
- •1 cup light corn syrup
- •1 cup peanut butter
- •6 cups chocolate flavored crispy rice cereal
- •1 cup semisweet chocolate chips
Instructions
- In a 3 quart saucepan, heat white sugar and corn syrup until bubbles form. Remove from heat, and stir in peanut butter.
- Add chocolate flavored crispy rice cereal; stir to coat well. Gently stir in chocolate chips to give marble effect.
- Press into 9x13 inch pan and cool until firm. Cut into bars.
Nutritional Facts
Per 18 servings
- Calories: 276
- Carbohydrate: 46g
- Fat: 10g
- Fiber: 2g
- Protein: 5g
- Sugar: 27g
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