Pesto Cheesy Chicken Rolls

Pesto Cheesy Chicken Rolls

Recipe by CHOMPY from allrecipes.com

1 Hr. 5 Mins.

Ingredients

4

4 servings

  • 4 skinless, boneless chicken breast halves - pounded to 1/4 inch thickness
  • 1 cup prepared basil pesto
  • 4 thick slices mozzarella cheese
  • cooking spray

Instructions

  • Preheat the oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.
  • Spread 2 to 3 tablespoons of the pesto sauce onto each flattened chicken breast. Place one slice of cheese over the pesto. Roll up tightly, and secure with toothpicks. Place in a lightly greased baking dish.
  • Bake uncovered for 45 to 50 minutes in the preheated oven, until chicken is nicely browned and juices run clear.

Nutritional Facts

Per 4 servings

  • Calories: 585
  • Carbohydrate: 6g
  • Fat: 40g
  • Fiber: 2g
  • Protein: 50g
  • Sugar: 1g

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