Mincemeat Quick Bread

Name: Mincemeat Quick Bread
Total time: 70
Yield: 12
Ingredients: 2 cups all-purpose flour; 0.5 cup white sugar; 1.5 teaspoons baking powder; 0.5 teaspoon baking soda; 0.5 teaspoon salt; 1 egg; 0.25 cup vegetable oil; 1 tablespoon orange zest; 2 tablespoons orange juice; 2 cups prepared mincemeat pie filling

Recipe by Bev Austin from allrecipes.com

Snack 1 Hr. 10 Mins.

Ingredients

12 servings

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2 cups all-purpose flour
•

0.5 cup white sugar
•

1.5 teaspoons baking powder
•

0.5 teaspoon baking soda
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0.5 teaspoon salt

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1 egg
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0.25 cup vegetable oil
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1 tablespoon orange zest
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2 tablespoons orange juice
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2 cups prepared mincemeat pie filling

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9 x 5 x 3 inch loaf pan.
Mix together the egg, oil, orange peel, juice, and mincemeat, blending well. Combine flour, sugar, baking powder, baking soda, and salt; add gradually to the egg mixture. Mix just until moist. Pour into prepared pan.
Bake for 1 hour. Remove the loaf from the oven, and cool on a wire rack.