Ingredients
36
36 servings
- •0.5 cup butter
- •1.5 cups all-purpose flour
- •0.5 cup packed brown sugar
- •0.25 cup white sugar
- •1 egg
- •0.75 cup apple butter
- •0.5 teaspoon baking soda
- •0.5 teaspoon apple pie spice
- •1 cup raisins
- •1 cup confectioners' sugar
- •0.25 teaspoon vanilla extract
- •2 tablespoons milk
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 13x9x2-inch baking pan.
- Beat butter until creamy. Add 1/2 of the flour, brown sugar, white sugar, egg, apple butter, baking soda, and apple pie spice. Beat together until well blended. Beat in remaining flour and stir in raisins. Spread in the prepared baking pan.
- Bake for 20 to 25 minutes or until a toothpick in center comes out clean. Cool in pan on wire rack.
- While the apple mixture is cooling, mix confectioners' sugar, vanilla, and 1 to 2 tablespoons milk in a bowl to a drizzling consistency.
- Drizzle icing over cooled apple mixture. Cut into 36 bars.
Nutritional Facts
Per 36 servings
- Calories: 94
- Carbohydrate: 17g
- Fat: 3g
- Fiber: 0g
- Protein: 1g
Related Recipes
Applesauce Bars
Apple Bars
Brown Butter Apple Crisp Bars
Cinnamon-Apple Bars with Icing
English Cookie Bars
Apple Crisp-Browned Butter Bars
Apple Butterscotch Bars
Easy Apple Pie Bars
Delicious Apple Pie Bars
Easy Caramel Apple Pie Bars
Butterscotch Cookie Bars
