Ingredients
1
1 servings
- •1 cup whole milk
- •0.5 Mexican hot chocolate drink tablet (such as Nestle® Abuelita®)
- •1 dried red chile de arbol, lightly toasted
Instructions
- Place milk and chocolate in a small saucepan over medium-low heat and simmer, stirring, until chocolate is melted but not boiling, about 5 minutes.
- Pour chocolate mixture into a blender. Cover and hold lid down with a potholder; blend until foamy. Pour into a mug. Break the chile into 2 or 3 pieces, discarding seeds, and drop into the hot chocolate. Drink immediately.
Nutritional Facts
Per 1 servings
- Calories: 444
- Carbohydrate: 63g
- Fat: 15g
- Protein: 14g
- Sugar: 11g
Related Recipes
Easy Mexican Hot Chocolate
Mexican-Style Hot Chocolate
Mexican Hot Chocolate
Marshmallow Topped Mexican Hot Chocolate
Authentic Mexican Hot Sauce
Spicy Mexican Hot Chocolate Cookies
Mexican Chocolate Chile Cake
Chocolate Pralines, Mexican Style
Hot Chocolate - South American Style
Mexican Coconut Hot Chocolate Cookies
Quick Mexican Chocolate Cake
