Ingredients
2 servings
- •4 slices multigrain bread
- •2 large avocados - peeled, pitted, and mashed
- •2 tablespoons diced red onion
- •2 tablespoons chopped fresh cilantro, or more to taste
- •¼ cup freshly grated Parmesan cheese, or to taste
Instructions
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Place bread slices on a baking sheet under the preheated broiler until toasted, 1 to 2 minutes.
- Mix together mashed avocados, red onion, and cilantro in a bowl. Spread on toasted bread and sprinkle with Parmesan cheese.
- Return to broiler until cheese is melted, 2 to 3 minutes.
Nutritional Facts
Per 2 servings
- Calories: 595
- Carbohydrate: 46g
- Fat: 46g
- Fiber: 25g
- Protein: 14g
- Sugar: 2g