Pesto & Parmesan Avocado Toast

Pesto & Parmesan Avocado Toast

Recipe by Tiffany Lo from tasty.co

Brunch

Ingredients

1

1 servings

  • bread, toasted
  • ½ avocado, sliced
  • 2 tablespoons pesto
  • 2 tablespoons parmesan cheese, shaved

Instructions

  • Spread pesto on toast.
  • Top with sliced avocado and shaved parmesan cheese.
  • Enjoy!

Nutritional Facts

Per 1 servings

  • Calories: 289
  • Carbohydrate: 8g
  • Fat: 25g
  • Fiber: 5g
  • Protein: 8g
  • Sugar: 0g

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