Ingredients
4
4 servings
- ā¢2 cups heavy cream
- ā¢1 can sweetened condensed milk
- ā¢1 cup strawberry, chopped
Instructions
- In a large bowl, whip the cream until soft peaks form.
- Add the condensed milk, then whip until smooth.
- Fold in the strawberries.
- Transfer the mixture to a baking pan or bowl, then freeze.
- Serve with strawberries.
- Enjoy!
Nutritional Facts
Per 4 servings
- Calories: 685
- Carbohydrate: 59g
- Fat: 51g
- Fiber: 0g
- Protein: 11g
- Sugar: 58g
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