Slow Cooker Sweet Potato Chili

Name: Slow Cooker Sweet Potato Chili
Total time: 495
Yield: 10
Ingredients: 2 large sweet potatoes, cut into 1-inch cubes; 1 (28 ounce) can crushed tomatoes; 1 (14 ounce) can diced tomatoes; 1 (15 ounce) can kidney beans; 1 (15 ounce) can black beans; 1 onion, chopped; 2 tablespoons chili powder; 1 tablespoon ground cumin; 1 tablespoon brown sugar; 2 cloves garlic, minced; 2 teaspoons smoked paprika; 0.5 teaspoon salt

Recipe by Steph from allrecipes.com

Dinner 8 Hr. 15 Mins.

Ingredients

10 servings

•

2 large sweet potatoes, cut into 1-inch cubes
•

1 (28 ounce) can crushed tomatoes
•

1 (14 ounce) can diced tomatoes
•

1 (15 ounce) can kidney beans
•

1 (15 ounce) can black beans
•

1 onion, chopped

•

2 tablespoons chili powder
•

1 tablespoon ground cumin
•

1 tablespoon brown sugar
•

2 cloves garlic, minced
•

2 teaspoons smoked paprika
•

0.5 teaspoon salt

Instructions

Combine sweet potatoes, crushed tomatoes, diced tomatoes, kidney beans, black beans, onion, chili powder, cumin, brown sugar, garlic, paprika, and salt in a slow cooker.
Cook on Low for 8 hours.