Ingredients
2
2 servings
- •1 tablespoon coffee bean
- •2 fl oz whiskey
- •2 cups coffee ice cream
- •whipped cream, for topping
Instructions
- Combine the coffee beans, whiskey, and coffee ice cream in a blender. Blend until smooth.
- Top with whipped cream and a cherry.
- Enjoy!
Nutritional Facts
Per 2 servings
- Calories: 508
- Carbohydrate: 50g
- Fat: 23g
- Fiber: 2g
- Protein: 8g
- Sugar: 44g
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