Ingredients
6 servings
- •1 cup vegetable oil
- •0.75 cup soy sauce
- •0.5 cup lemon juice
- •0.25 cup Worcestershire sauce
- •0.25 cup prepared mustard
- •2 cloves garlic, minced
- •1.5 teaspoons coarsely cracked black pepper
- •1 teaspoon meat tenderizer
Instructions
- Whisk oil, soy sauce, lemon juice, Worcestershire sauce, mustard, garlic, black pepper, and meat tenderizer together in a bowl until well combined.