Vegan Energy Balls

Name: Vegan Energy Balls
Total time: 25
Yield: 24
Ingredients: 2 tablespoons ground almonds; 2 teaspoons ground cinnamon; ¾ cup almond butter; ¼ cup agave syrup; 2 tablespoons hemp protein powder; 2 tablespoons shredded coconut; 1 tablespoon raw coconut sap; ¼ teaspoon ground nutmeg; 2 tablespoons pumpkin seeds; 2 tablespoons flax seeds; 2 tablespoons sesame seeds; 2 tablespoons sunflower seeds; 10 dried apple slices, chopped; ¼ cup finely chopped walnuts

Recipe by Kameron from allrecipes.com

Appetizer,Snack 25 Mins.

Ingredients

24 servings

•

2 tablespoons ground almonds
•

2 teaspoons ground cinnamon
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¾ cup almond butter
•

¼ cup agave syrup
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2 tablespoons hemp protein powder
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2 tablespoons shredded coconut
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1 tablespoon raw coconut sap

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¼ teaspoon ground nutmeg
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2 tablespoons pumpkin seeds
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2 tablespoons flax seeds
•

2 tablespoons sesame seeds
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2 tablespoons sunflower seeds
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10 dried apple slices, chopped
•

¼ cup finely chopped walnuts

Instructions

Combine ground almonds and cinnamon in a small bowl; set aside.
Mix almond butter, agave syrup, and protein powder together in a bowl. Add shredded coconut, coconut sap, and nutmeg.
Combine pumpkin, flax, and sesame seeds in the bowl of a food processor; pulse until blended. Add to almond butter mixture along with sunflower seeds.
Mince dried apple in the food processor. Add to almond butter mixture along with walnuts. Form into 1-inch balls and roll in the almond-cinnamon mixture to coat.
Place in the freezer to firm up and store.