Vegan Peanut Butter-Chocolate Pudding
Recipe by thedailygourmet from allrecipes.com
Dessert 1 Hr. 15 Mins.
Ingredients
5
5 servings
- •⅓ cup unsweetened cocoa powder
- •½ cup coconut sugar
- •¼ cup cornstarch
- •3 tablespoons peanut butter powder
- •2 ¼ cups chocolate-flavored almond milk
- •½ teaspoon almond extract
- •1/2 teaspoon peanut butter flavor (optional)
Instructions
- Whisk together cocoa powder, coconut sugar, cornstarch, and peanut butter powder in a saucepan. Slowly pour in 1/4 of the chocolate-flavored almond milk; whisk to combine. Turn heat to medium-high. Pour in remaining almond milk and continue whisking until mixture has thickened, about 8 minutes. Stir in almond extract and peanut butter flavoring.
- Remove from heat. Allow to cool before serving, at least 1 hour.
Nutritional Facts
Per 5 servings
- Calories: 197
- Carbohydrate: 45g
- Fat: 3g
- Fiber: 3g
- Protein: 3g
- Sugar: 10g
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