Chris's Hawaiian Fluff Salad

Chris's Hawaiian Fluff Salad

Recipe by Chris Thorne from allrecipes.com

Dessert 3 Hr. 15 Mins.

Ingredients

12

12 servings

  • 2 (12 ounce) containers whipped topping (such as Cool Whip®)
  • 1 (8 ounce) container sour cream
  • 2 (4 ounce) packages instant vanilla pudding mix
  • 4 drops red food coloring
  • 1 (30 ounce) can fruit cocktail, drained
  • 1 (20 ounce) can pineapple chunks, drained
  • 1 (10.5 ounce) package miniature marshmallows
  • 1 (8 ounce) can mandarin oranges, drained
  • 1 pint strawberries, hulled and quartered
  • 1 banana, sliced

Instructions

  • Mix whipped topping, sour cream, pudding mix, and food coloring together in a large bowl until combined. Add fruit cocktail, pineapple, marshmallows, mandarin oranges, strawberries, and banana and mix well.
  • Chill for 3 to 4 hours before serving.

Nutritional Facts

Per 12 servings

  • Calories: 444
  • Carbohydrate: 71g
  • Fat: 18g
  • Fiber: 2g
  • Protein: 2g
  • Sugar: 57g

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