Air Fryer Lemon-Thyme Mushrooms

Air Fryer Lemon-Thyme Mushrooms

Recipe by Soup Loving Nicole from allrecipes.com

Dinner,Side Dish 15 Mins.

Ingredients

4

4 servings

  • 6 ounces white mushrooms, sliced
  • 1 tablespoon olive oil
  • ¼ teaspoon lemon-pepper seasoning
  • ¼ teaspoon ground thyme
  • salt to taste

Instructions

  • Place mushrooms in a bowl. Add oil, lemon-pepper, and thyme. Stir to coat.
  • Preheat an air fryer to 400 degrees F (200 degrees C) for 5 minutes.
  • Place mushroom slices in the basket of the air fryer. Cook for 5 minutes. Stir and sprinkle with salt. Cook for 5 minutes more.

Nutritional Facts

Per 4 servings

  • Calories: 40
  • Carbohydrate: 2g
  • Fat: 4g
  • Fiber: 1g
  • Protein: 1g
  • Sugar: 1g

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