Ingredients
2 servings
- •2 teaspoons canola oil
- •½ cup chopped onion
- •½ cup chopped green bell pepper
- •2 (6 inch) flour tortillas
- •¼ teaspoon dried oregano
- •⅛ teaspoon garlic powder
- •1 tomato, sliced
- •½ cup shredded mozzarella cheese
Instructions
- Preheat oven to 400 degrees F (205 degrees C).
- Heat oil in a small skillet over medium heat; cook and stir onion and green pepper until tender, about 5 minutes.
- Place tortillas on an ungreased baking sheet. Top with onion mixture, oregano, garlic powder, tomato, and mozzarella cheese.
- Bake in preheated oven until cheese is melted, 8 to 10 minutes. Cut each pizza into four wedges.
Nutritional Facts
Per 2 servings
- Calories: 230
- Carbohydrate: 22g
- Fat: 11g
- Fiber: 3g
- Protein: 10g
- Sugar: 5g