Ingredients
4
4 servings
- •2 cups vegetable oil
- •4 large flour tortillas
- •1 cup salsa
- •1 cup shredded Cheddar cheese
- •¼ cup freshly grated Parmesan cheese
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Heat vegetable oil in a large skillet over medium-high heat until hot; fry tortillas, one at a time, until golden brown, 2 to 3 minutes per side. Transfer fried tortillas using tongs to a baking sheet.
- Spread salsa onto each fried tortilla; top with Cheddar cheese and Parmesan cheese.
- Bake in the preheated oven until cheese is melted, about 8 minutes.
Nutritional Facts
Per 4 servings
- Calories: 614
- Carbohydrate: 65g
- Fat: 31g
- Fiber: 5g
- Protein: 20g
- Sugar: 4g
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