Rick's Special Buttercream Frosting

Rick's Special Buttercream Frosting

Recipe by Rick Mazzuca from allrecipes.com

30 Mins.

Ingredients

12

12 servings

  • 2 cups shortening
  • 8 cups confectioners' sugar
  • 0.5 teaspoon salt
  • 2 teaspoons vanilla extract
  • 1 cup heavy whipping cream

Instructions

  • In a mixing bowl, cream shortening until fluffy. Add sugar, and continue creaming until well blended.
  • Add salt, vanilla, and 6 ounces whipping cream. Blend on low speed until moistened. Add additional 2 ounces whipping cream if necessary. Beat at high speed until frosting is fluffy.

Nutritional Facts

Per 12 servings

  • Calories: 684
  • Carbohydrate: 80g
  • Fat: 42g
  • Protein: 0g
  • Sugar: 78g

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